© Gastronomy of Trás-os-Montes and Alto Douro | Website developed by InfoPortugal
Rua Camilo Castelo Branco 5340-237 Macedo de Cavaleiros
Closed Sunday Dinner and Monday every day
It stands out for the “art of well serving” in Terras de Cavaleiros. This space serves the most diverse and typical Trás-os-Montes delicacies, namely the “Transmontano” kid goat or the excellent veal chop. It also serves the best smoked meats in the region (such as the alheira, the linguiça, smoked ham and the botelo).
© TMAD Gastronomy | Website developed by InfoPortugal